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Seafair soars into reimagination

The festival is navigating a modern era of tradition

Jun 23, 2026

•

Rob Smith

Daily Feature

what we’re following

You’ll say WOW when you see all of the upgrades coming to Seattle-Tacoma International Airport

NEW OPENINGS

You’ll say WOW when you see all of the upgrades coming to Seattle-Tacoma International Airport

Inside the evolution of Portland’s Rose Festival

EVENTS & FESTIVALS

Inside the evolution of Portland’s Rose Festival

Why Copper River salmon makes a splash in the Pacific Northwest

INDUSTRY LENS

Why Copper River salmon makes a splash in the Pacific Northwest

Three hospitality leaders talk inflation and what diners get wrong about the bill

WORTH KNOWING

Three hospitality leaders talk inflation and what diners get wrong about the bill

featured analysis

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Business

+1

How Seattle Strong’s cold brew became a hot commodity

Jun 23, 2026

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Sustainability

+1

Inside the Pacific Northwest's largest gathering of event pros

Apr 21, 2026

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Sports

+2

Gearing up for Seattle's FIFA World Cup appearance

Mar 27, 2026

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Partner spotlights

Anthony’s Restaurant

Three hospitality leaders talk inflation and what diners get wrong about the bill

Three hospitality leaders talk inflation and what diners get wrong about the bill

How restaurateurs are reinventing the dining experience amid unprecedented challenges

Why Copper River salmon makes a splash in the Pacific Northwest

Why Copper River salmon makes a splash in the Pacific Northwest

The coveted fish swims in a swirling sea of context, so we set out to sort through the facts behind the hype with expert insight from Tim Ferleman, the head seafood buyer for Anthony’s Restaurants.

Brunch, but make it about mom

Brunch, but make it about mom

Let her decide or make it a surprise, either way, you’ll earn some serious brownie points this Mother's Day.

Harbor FoodService

We’ve run the numbers: Pi Day is perfect to enjoy a slice of pizza

We’ve run the numbers: Pi Day is perfect to enjoy a slice of pizza

It may be cheesy, but we just can’t get enough of the pies at these Washington restaurants and thankfully, there’s plenty to go ‘round.

Harbor Foods and Merlino Foods: feeding the Pacific Northwest for more than a century

Harbor Foods and Merlino Foods: feeding the Pacific Northwest for more than a century

By joining forces, the family-owned businesses are opening the door to high-quality ingredients for even more restaurants across the region.

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Stay ahead of what’s changing in the PNW.

Smart, local insights on hospitality, food, travel and the people shaping our region.

  • New openings & big moves

  • Festival and event updates

  • Business & industry insights

  • Ideas for your next adventure

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Interested in sponsorships, editorial partnerships, event collaborations, or custom opportunities?

Tell us a little about your brand and reach an audience passionate about hospitality, food, culture, and what's shaping the Pacific Northwest.

Ways We Partner

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See recent coverage → @The.ExplorePNW

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EXPLORE PNW ARCHIVES
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Food

+6

Seafair soars into reimagination

Jun 23, 2026

•

2 min read

Seafair soars into reimagination

The festival is navigating a modern era of tradition

Business

+1

How Seattle Strong’s cold brew became a hot commodity

Jun 23, 2026

•

1 min read

How Seattle Strong’s cold brew became a hot commodity

What began in a University of Washington classroom has grown into a thriving business

Food

+4

Three hospitality leaders talk inflation and what diners get wrong about the bill

Jun 22, 2026

•

4 min read

Three hospitality leaders talk inflation and what diners get wrong about the bill

How restaurateurs are reinventing the dining experience amid unprecedented challenges

Outdoors

Seattle’s new 3.5-mile waterfront is complete

Jun 22, 2026

•

1 min read

Seattle’s new 3.5-mile waterfront is complete

The $50 million Elliott Bay Connections Project was privately funded

Food

+4

How Naturally Seattle helps smaller food brands take off

May 27, 2026

•

1 min read

How Naturally Seattle helps smaller food brands take off

'People here care deeply what they eat'

Food

+5

Inside the evolution of Portland’s Rose Festival

May 27, 2026

•

2 min read

Inside the evolution of Portland’s Rose Festival

A fresh bloom for a 119-year-old tradition

Business

+2

You’ll say WOW when you see all of the upgrades coming to Seattle-Tacoma International Airport

May 8, 2026

•

1 min read

You’ll say WOW when you see all of the upgrades coming to Seattle-Tacoma International Airport

SEA is a busy gateway for the PNW region, with ninety-six nonstop domestic and 36 international destinations. The goal for all of the facilities upgrades coming this year is to get you where you’re going with an easier and more predictable experience.

Anthony's Restaurant

+2

Why Copper River salmon makes a splash in the Pacific Northwest

May 8, 2026

•

3 min read

Why Copper River salmon makes a splash in the Pacific Northwest

The coveted fish swims in a swirling sea of context, so we set out to sort through the facts behind the hype with expert insight from Tim Ferleman, the head seafood buyer for Anthony’s Restaurants.

Food

+2

Brunch, but make it about mom

Apr 28, 2026

•

1 min read

Brunch, but make it about mom

Let her decide or make it a surprise, either way, you’ll earn some serious brownie points this Mother's Day.

Travel

+1

Outdoor concert venues that take summertime shows to the next level

Apr 27, 2026

•

2 min read

Outdoor concert venues that take summertime shows to the next level

When rain gives way to rhythms in the air, these are the best stages to enjoy live music across the Pacific Northwest.

Sustainability

+1

Inside the Pacific Northwest's largest gathering of event pros

Apr 21, 2026

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2 min read

Inside the Pacific Northwest's largest gathering of event pros

Meet the people, ideas and experiences shaping Seattle's event scene

Travel

+1

4 rail-trails to tackle on two wheels

Apr 10, 2026

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4 min read

4 rail-trails to tackle on two wheels

Go for a scenic bike ride where trains once roamed.

Travel

+1

Spring events to inspire the senses

Apr 9, 2026

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4 min read

Spring events to inspire the senses

It's out with the dull, in with the “do,” as you experience this time of transition in the Pacific Northwest.

Food

+1

What makes Washington asparagus special

Mar 30, 2026

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3 min read

What makes Washington asparagus special

In the age of asparagus, spring is when this veggie shines.

Sports

+2

Gearing up for Seattle's FIFA World Cup appearance

Mar 27, 2026

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5 min read

Gearing up for Seattle's FIFA World Cup appearance

Soccer’s biggest stage sets the scene for fans and flavors of the Pacific Northwest.

Business

+1

Columbia Hospitality’s portfolio comes full circle with the addition of Hotel 1000

Mar 16, 2026

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4 min read

Columbia Hospitality’s portfolio comes full circle with the addition of Hotel 1000

The property is the jewel in the company’s Seattle business crown, offering upscale accommodations for professionals visiting Bell Harbor International Conference Center and the World Trade Center

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